Baked Beans Recipe

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Baked Beans
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Ingredients:

Directions:

  1. Cook onion and bacon together until onion is soft.
  2. Mix everything together and put into a 9x13 pan.
  3. Bake at 350 for 40-45 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.89 Kcal (2687 kJ)
Calories from fat 335.47 Kcal
% Daily Value*
Total Fat 37.27g 57%
Cholesterol 46.66mg 16%
Sodium 1025.33mg 43%
Potassium 251.91mg 5%
Total Carbs 63.43g 21%
Sugars 42.08g 168%
Dietary Fiber 3.48g 14%
Protein 13.59g 27%
Vitamin C 8.8mg 15%
Iron 1.1mg 6%
Calcium 154.9mg 15%
Amount Per 100 g
Calories 297.77 Kcal (1247 kJ)
Calories from fat 155.62 Kcal
% Daily Value*
Total Fat 17.29g 57%
Cholesterol 21.65mg 16%
Sodium 475.64mg 43%
Potassium 116.86mg 5%
Total Carbs 29.43g 21%
Sugars 19.52g 168%
Dietary Fiber 1.61g 14%
Protein 6.31g 27%
Vitamin C 4.1mg 15%
Iron 0.5mg 6%
Calcium 71.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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