Baked A'nju Pears in Butterscotch Schnapps Sauce Recipe

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Baked A'nju Pears in Butterscotch Schnapps Sauce
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Ingredients
7
Count
Nutrition
448
Calories
Total time
45
Minutes
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Ingredients:

  • 2 a'nju pears, peeled, cored and sliced
  • 2 tbsp margarine or 2 tbsp butter, melted
  • 2 tbsp brown sugar
  • 3 dashes cinnamon
  • whipped cream or cool whip
  • aluminum foil

Directions:

  1. In a glass pyrex flat baking dish, add pear slices. melted butter and Butterscotch Schnapps.
  2. Preheat oven 325*.
  3. Turn the slices until all are coated. Place peel side down if leaving the peel.
  4. Sprinkle the brown sugar over the slices.
  5. Sprinkle with the cinnamon.
  6. Cover with foil.
  7. Bake 35 minutes.
  8. Dish up warm and spoon sauce over. Add a dollop of whipped cream. I add a dab of sauce over the top of the cream. You may also chill and serve cold.
  9. Note: You can thicken the buttery butterscotch sauce if you wish.
  10. If you cool, make sure you take the cooled butter or margarine off the top,.
  11. Warm it and drizzle over the cooled pears.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 448.24 Kcal (1877 kJ)
Calories from fat 223.24 Kcal
% Daily Value*
Total Fat 24.8g 38%
Cholesterol 5.55mg 2%
Sodium 12.1mg 1%
Potassium 50.17mg 1%
Total Carbs 42.95g 14%
Sugars 41.87g 167%
Protein 0.45g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 9%
Iron 0.2mg 1%
Calcium 32.5mg 3%
Amount Per 100 g
Calories 368.12 Kcal (1541 kJ)
Calories from fat 183.34 Kcal
% Daily Value*
Total Fat 20.37g 38%
Cholesterol 4.56mg 2%
Sodium 9.94mg 1%
Potassium 41.2mg 1%
Total Carbs 35.27g 14%
Sugars 34.39g 167%
Protein 0.37g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 0.2mg 1%
Calcium 26.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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