Bacon & Swiss Cheese Biscuits Recipe

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Ingredients:

Serving

1 (3 1/2 oz) package hormel pizza style canadian bacon, chopped
1 cup shredded swiss cheese
1 tomato, chopped
1/2 cup chopped onion
3/4 cup mayonnaise
1 tsp dried basil leaves
2 (12 oz) packages ready-to-bake refrigerated buttermilk flaky biscuits

Directions:

Preheat oven to 350°.
In bowl, combine the bacon, cheese, tomato, onion, mayonnaise and basil.
Cut each biscuit in half.
Place halves into greased miniature muffin cups, pressing carefully to fit the cups.
Place 1 tablespoon of filling into each cup.
Bake 20-25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	461.34 Kcal (1932 kJ)
Calories from fat	346.54 Kcal
		% Daily Value*
Total Fat	38.5g	59%
Cholesterol	42.17mg	14%
Sodium	315.49mg	13%
Potassium	99.58mg	2%
Total Carbs	4.27g	1%
Sugars	2.36g	9%
Dietary Fiber	0.62g	2%
Protein	8.1g	16%
Vitamin C	3.6mg	6%
Iron	0.2mg	1%
Calcium	226.9mg	23%

Amount Per 100 g
Calories	415.58 Kcal (1740 kJ)
Calories from fat	312.16 Kcal
		% Daily Value*
Total Fat	34.68g	59%
Cholesterol	37.98mg	14%
Sodium	284.19mg	13%
Potassium	89.7mg	2%
Total Carbs	3.84g	1%
Sugars	2.13g	9%
Dietary Fiber	0.56g	2%
Protein	7.29g	16%
Vitamin C	3.2mg	6%
Iron	0.1mg	1%
Calcium	204.4mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.