Directions:
- Preheat oven to 350 degrees.
- Lightly butter 9-inch round baking dish, such as a cake pan.
- Arrange cheese slices in bottom.
- Cook bacon in large skillet over low heat until done but still flexible; drain well on paper towels.
- Chop 4 pieces; halve remaining 3 slices crosswise and curl each into a spiral.
- Whisk eggs and milk;season with salt and pepper.
- Stir in chopped bacon and pour over cheese.
- Bake 25 minutes.
- Arrange bacon curls around edge and bake 5 additional minutes.
- Garnish with parsley in center, cool 5 minutes, cut into 6 wedges and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.06 Kcal (792 kJ) | ||
| Calories from fat | 117.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.03g | 20% | |
|---|---|---|---|
| Cholesterol | 239.52mg | 80% | |
| Sodium | 167.64mg | 7% | |
| Potassium | 168.45mg | 4% | |
| Total Carbs | 3.62g | 1% | |
| Sugars | 2.23g | 9% | |
| Protein | 14.56g | 29% | |
| Iron | 1.2mg | 7% | |
| Calcium | 232.4mg | 23% | |
| Amount Per 100 g | |||
| Calories | 153.62 Kcal (643 kJ) | ||
| Calories from fat | 95.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.58g | 20% | |
|---|---|---|---|
| Cholesterol | 194.63mg | 80% | |
| Sodium | 136.22mg | 7% | |
| Potassium | 136.88mg | 4% | |
| Total Carbs | 2.94g | 1% | |
| Sugars | 1.81g | 9% | |
| Protein | 11.83g | 29% | |
| Iron | 1mg | 7% | |
| Calcium | 188.8mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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