Directions:
- Preheat the oven to 350 degrees F.
- Fry bacon until crisp but not burnt.
- Drain, and reserving 1 tablespoon of drippings.
- Sauté onion & green onion in drippings until translucent.
- In a bowl beat eggs with cream and seasoned salt.
- Stir in bacon, onions, and 2 cups of the cheese.
- Pour into a greased, shallow, 3-quart baking dish.
- Bake, uncovered, in a 350 F degree oven for 35 to 40 minutes until mixture is set (doesn't jiggle) and top is lightly browned.
- When almost done, sprinkle with remaining cup cheese and return to oven until cheese melts.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.84 Kcal (1276 kJ) | ||
| Calories from fat | 216.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.1g | 37% | |
|---|---|---|---|
| Cholesterol | 181.93mg | 61% | |
| Sodium | 548.92mg | 23% | |
| Potassium | 182.81mg | 4% | |
| Total Carbs | 7.11g | 2% | |
| Sugars | 4.07g | 16% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 16.63g | 33% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 1mg | 6% | |
| Calcium | 270.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 159.62 Kcal (668 kJ) | ||
| Calories from fat | 113.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.62g | 37% | |
|---|---|---|---|
| Cholesterol | 95.26mg | 61% | |
| Sodium | 287.42mg | 23% | |
| Potassium | 95.72mg | 4% | |
| Total Carbs | 3.72g | 2% | |
| Sugars | 2.13g | 16% | |
| Dietary Fiber | 0.22g | 2% | |
| Protein | 8.71g | 33% | |
| Vitamin C | 1.2mg | 4% | |
| Vitamin A | 0.4mg | 24% | |
| Iron | 0.5mg | 6% | |
| Calcium | 141.8mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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