Directions:
- Finely chop bacon
- Cook in skillet until cooked, drain and cool
- In a mixing bowl mix all ingredients until well combined
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.18 Kcal (792 kJ) | ||
| Calories from fat | 158.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 27% | |
|---|---|---|---|
| Cholesterol | 38.98mg | 13% | |
| Sodium | 244.45mg | 10% | |
| Potassium | 126.49mg | 3% | |
| Total Carbs | 2.6g | 1% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 5.28g | 11% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 43.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 291.78 Kcal (1222 kJ) | ||
| Calories from fat | 245.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.24g | 27% | |
|---|---|---|---|
| Cholesterol | 60.12mg | 13% | |
| Sodium | 377.02mg | 10% | |
| Potassium | 195.09mg | 3% | |
| Total Carbs | 4.01g | 1% | |
| Sugars | 0.86g | 2% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 8.14g | 11% | |
| Vitamin C | 2.6mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 66.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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