Babushka's Potatoes Romanoff Recipe

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Babushka's Potatoes Romanoff
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Ingredients
7
Count
Nutrition
317
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine potatoes, cottage cheese, sour cream, salt and onions in casserole dish.
  2. Sprinkle grated cheese and paprika.
  3. Bake 30 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.02 Kcal (1327 kJ)
Calories from fat 116.42 Kcal
% Daily Value*
Total Fat 12.94g 20%
Cholesterol 45.43mg 15%
Sodium 831.38mg 35%
Potassium 528.21mg 11%
Total Carbs 34.42g 11%
Sugars 11.89g 48%
Dietary Fiber 4.9g 20%
Protein 15.66g 31%
Vitamin C 21.3mg 36%
Vitamin A 1.9mg 64%
Iron 1.5mg 8%
Calcium 291.1mg 29%
Amount Per 100 g
Calories 99.53 Kcal (417 kJ)
Calories from fat 36.55 Kcal
% Daily Value*
Total Fat 4.06g 20%
Cholesterol 14.26mg 15%
Sodium 261.02mg 35%
Potassium 165.84mg 11%
Total Carbs 10.81g 11%
Sugars 3.73g 48%
Dietary Fiber 1.54g 20%
Protein 4.92g 31%
Vitamin C 6.7mg 36%
Vitamin A 0.6mg 64%
Iron 0.5mg 8%
Calcium 91.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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