Avocado With Tofu Recipe

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Avocado With Tofu
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Ingredients:

Directions:

  1. Put the first 3 ingredients into a big serving bowl.
  2. Mix vinegar, sugar and soy sauce in a measuring cup until the sugar dissolves completely.
  3. Pour the mixture into the avocado mixture and let sit for 10 minutes.
  4. Using a small saucepan, heat the sesame seed oil together with the chilli pepper until it 'smokes'.
  5. Remove and pour this over the avocado mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.58 Kcal (1133 kJ)
Calories from fat 176.47 Kcal
% Daily Value*
Total Fat 19.61g 30%
Sodium 1018.63mg 42%
Potassium 461.72mg 10%
Total Carbs 16.3g 5%
Sugars 7.53g 30%
Dietary Fiber 6.15g 25%
Protein 11.93g 24%
Vitamin C 11.3mg 19%
Iron 3.4mg 19%
Calcium 200.6mg 20%
Amount Per 100 g
Calories 142.67 Kcal (597 kJ)
Calories from fat 93.05 Kcal
% Daily Value*
Total Fat 10.34g 30%
Sodium 537.09mg 42%
Potassium 243.45mg 10%
Total Carbs 8.6g 5%
Sugars 3.97g 30%
Dietary Fiber 3.24g 25%
Protein 6.29g 24%
Vitamin C 6mg 19%
Iron 1.8mg 19%
Calcium 105.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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