Ingredients:
- aubergine x 1 large cut into bitesize pieces
- natural yoghurt 250g
- cumin seeds 1 tsp
- tumeric 1/4 tsp
- oil for deep frying
Directions:
- Deep fry aubergines
- Place on lots of kitchen paper to soak up excess oil
- Put yoghurt & garlic in bowl mix well
- Add aubergines
- Melt butter add tumeric & butter
- When spices start to sizzle pour over aubergine
- Fold through
- Serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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