Scallion-Cilantro Raita Recipe

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Scallion-Cilantro Raita
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Ingredients:

Directions:

  1. Combine all ingredients, stirring well. Cover and chill 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.92 Kcal (129 kJ)
Calories from fat 9.77 Kcal
% Daily Value*
Total Fat 1.09g 2%
Cholesterol 3.69mg 1%
Sodium 601.15mg 25%
Potassium 147.59mg 3%
Total Carbs 3.99g 1%
Sugars 2.04g 8%
Dietary Fiber 1.03g 4%
Protein 1.65g 3%
Vitamin C 6.2mg 10%
Iron 1mg 6%
Calcium 66.3mg 7%
Amount Per 100 g
Calories 50.46 Kcal (211 kJ)
Calories from fat 15.94 Kcal
% Daily Value*
Total Fat 1.77g 2%
Cholesterol 6.01mg 1%
Sodium 981.06mg 25%
Potassium 240.87mg 3%
Total Carbs 6.52g 1%
Sugars 3.33g 8%
Dietary Fiber 1.68g 4%
Protein 2.69g 3%
Vitamin C 10.1mg 10%
Iron 1.6mg 6%
Calcium 108.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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