Apple Cake Recipe

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Apple Cake
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Ingredients:

  • 1 1/2 cups sugar
  • 3 eggs
  • 2 cups flour
  • 1 1/2 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/4 tsp nutmeg

Directions:

  1. Preheat Oven To 350 °F
  2. Grease and flour a 9x13 pan.
  3. Mix sugar, oil and eggs for 1 minute until blended.
  4. Stir in remaining ingredients except apples and beat for an additional minute.
  5. Stir in the apples.
  6. Pour batter into prepared pan, bake until toothpick inserted in middle comes out clean, about 35-45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.05 Kcal (2043 kJ)
Calories from fat 263.66 Kcal
% Daily Value*
Total Fat 29.3g 45%
Cholesterol 49.1mg 16%
Sodium 928.91mg 39%
Potassium 119.9mg 3%
Total Carbs 53.59g 18%
Sugars 21.47g 86%
Dietary Fiber 4.28g 17%
Protein 5.52g 11%
Vitamin C 1.9mg 3%
Iron 2.2mg 12%
Calcium 102.4mg 10%
Amount Per 100 g
Calories 350 Kcal (1465 kJ)
Calories from fat 189.08 Kcal
% Daily Value*
Total Fat 21.01g 45%
Cholesterol 35.21mg 16%
Sodium 666.15mg 39%
Potassium 85.98mg 3%
Total Carbs 38.43g 18%
Sugars 15.4g 86%
Dietary Fiber 3.07g 17%
Protein 3.96g 11%
Vitamin C 1.4mg 3%
Iron 1.6mg 12%
Calcium 73.5mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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