Apple Cake VII Recipe

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Apple Cake VII
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking soda, salt and cinnamon. Set aside.
  2. In a large bowl, cream together the butter, brown sugar and white sugar until fluffy. Beat in the eggs, one at a time, then stir in the vanilla. Beat in the flour mixture. Fold in the shredded apples.
  3. Pour batter into prepared pan. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow cake to cool in the pan for 60 minutes, then turn out and sprinkle with confectioners' sugar, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4028.62 Kcal (16867 kJ)
Calories from fat 972 Kcal
% Daily Value*
Total Fat 108g 166%
Cholesterol 735.07mg 245%
Sodium 5440.81mg 227%
Potassium 2203.84mg 47%
Total Carbs 734.33g 245%
Sugars 459.6g 1838%
Dietary Fiber 36.67g 147%
Protein 46.63g 93%
Vitamin C 63.9mg 107%
Vitamin A 1.1mg 38%
Iron 8.1mg 45%
Calcium 458.1mg 46%
Amount Per 100 g
Calories 185.59 Kcal (777 kJ)
Calories from fat 44.78 Kcal
% Daily Value*
Total Fat 4.98g 166%
Cholesterol 33.86mg 245%
Sodium 250.65mg 227%
Potassium 101.53mg 47%
Total Carbs 33.83g 245%
Sugars 21.17g 1838%
Dietary Fiber 1.69g 147%
Protein 2.15g 93%
Vitamin C 2.9mg 107%
Vitamin A 0.1mg 38%
Iron 0.4mg 45%
Calcium 21.1mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.8
    Points
  • 109
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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