Easiest Carrot Cake Recipe

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Easiest Carrot Cake
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Ingredients
11
Count
Nutrition
602
Calories
Total time
65
Minutes
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Ingredients:

  • 1 1/2 cups corn oil
  • 2 cups sugar
  • 3 eggs
  • 2 cups flour
  • 2 tsp cinnamon
  • 2 tsp vanilla
  • 2 tsp salt
  • 1 cup coconut
  • 2 jars carrot baby food ( jr. size)
  • 1 cup nuts

Directions:

  1. Combine all ingredients in a large bowl.
  2. Mix with a wooden spoon by hand until all ingredients are thoroughly mixed.
  3. Pour into a greased and floured 9 x 13-inch pan.
  4. Bake at 350 degrees for 1 hour.
  5. Frost with cream cheese frosting.
  6. Sprinkle with 1/2 cup ground nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 601.77 Kcal (2519 kJ)
Calories from fat 396.73 Kcal
% Daily Value*
Total Fat 44.08g 68%
Cholesterol 40.92mg 14%
Sodium 1067.45mg 44%
Potassium 162.31mg 3%
Total Carbs 47.99g 16%
Sugars 20.63g 83%
Dietary Fiber 4.09g 16%
Protein 6.39g 13%
Vitamin C 0.4mg 1%
Iron 2.7mg 15%
Calcium 88mg 9%
Amount Per 100 g
Calories 499.25 Kcal (2090 kJ)
Calories from fat 329.14 Kcal
% Daily Value*
Total Fat 36.57g 68%
Cholesterol 33.95mg 14%
Sodium 885.61mg 44%
Potassium 134.66mg 3%
Total Carbs 39.82g 16%
Sugars 17.12g 83%
Dietary Fiber 3.39g 16%
Protein 5.3g 13%
Vitamin C 0.3mg 1%
Iron 2.2mg 15%
Calcium 73mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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