German Apple Cake Recipe

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German Apple Cake
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Ingredients
16
Count
Nutrition
645
Calories
Total time
45
Minutes
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Ingredients:

  • 2 eggs
  • 2 cups sugar
  • 1 cup oil
  • 2 cups flour , sifted
  • 2 tsp cinnamon
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/2 cup walnuts
  • 1 stick butter
  • 2 tbsp four
  • 1/2 cup half & half
  • 1/2 cup brown sugar
  • 1/2 cup white sugar

Directions:

  1. Preheat oven to 350. In a bowl, mix all ingredients together with a spoon–do not use a mixer.
  2. Batter will be stiff. Spread into a greased and floured 9×13 inch pan. Bake for 45 minutes.
  3. Sauce
  4. In a saucepan, mix ingredients and boil. Serve warm sauce over the cake
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 644.97 Kcal (2700 kJ)
Calories from fat 335.92 Kcal
% Daily Value*
Total Fat 37.32g 57%
Cholesterol 85.85mg 29%
Sodium 1648.3mg 69%
Potassium 116.72mg 2%
Total Carbs 62.99g 21%
Sugars 34.88g 140%
Dietary Fiber 3.35g 13%
Protein 18.22g 36%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 316.02 Kcal (1323 kJ)
Calories from fat 164.59 Kcal
% Daily Value*
Total Fat 18.29g 57%
Cholesterol 42.06mg 29%
Sodium 807.63mg 69%
Potassium 57.19mg 2%
Total Carbs 30.86g 21%
Sugars 17.09g 140%
Dietary Fiber 1.64g 13%
Protein 8.93g 36%
Vitamin C 0.1mg 0%
Iron 1mg 11%
Calcium 52mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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