Apple Cake V Recipe

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Apple Cake V
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Ingredients:

  • 1 tsp salt
  • 2 cups white sugar
  • 1 1/4 cups vegetable oil
  • 3 1/2 cups chopped apples
  • 1 1/4 cups packed brown sugar
  • 1/3 cup milk
  • 1/2 cup butter

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, Sift together flour, sugar, salt and soda. Make a well in the center and add oil, eggs and vanilla. Mix well (batter will be thick). Fold in chopped apples and nuts. Spread into a 9x13 inch pan.
  3. Bake at 350 degrees F (175 degrees C) for 40 to 50 minutes, or until a toothpick inserted into cake comes out clean. Glaze while still hot.
  4. To make the glaze: In a saucepan, combine brown sugar, milk and butter. Bring to a boil and continue cooking for 2 1/2 minutes, stirring constantly. Pour over cake while still hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6701.79 Kcal (28059 kJ)
Calories from fat 4096.22 Kcal
% Daily Value*
Total Fat 455.14g 700%
Cholesterol 736.68mg 246%
Sodium 3837.85mg 160%
Potassium 1876.36mg 40%
Total Carbs 605.2g 202%
Sugars 285.33g 1141%
Dietary Fiber 28.75g 115%
Protein 88.22g 176%
Vitamin C 24.4mg 41%
Vitamin A 1.1mg 38%
Iron 10.1mg 56%
Calcium 363.3mg 36%
Amount Per 100 g
Calories 373.29 Kcal (1563 kJ)
Calories from fat 228.16 Kcal
% Daily Value*
Total Fat 25.35g 700%
Cholesterol 41.03mg 246%
Sodium 213.77mg 160%
Potassium 104.51mg 40%
Total Carbs 33.71g 202%
Sugars 15.89g 1141%
Dietary Fiber 1.6g 115%
Protein 4.91g 176%
Vitamin C 1.4mg 41%
Vitamin A 0.1mg 38%
Iron 0.6mg 56%
Calcium 20.2mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 171.2
    Points
  • 189
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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