Directions:
- CAKE: Preheat oven to 350 degrees F.
- Butter a 9 x 13-inch baking pan.
- In a small bowl, combine flour, cinnamon, baking soda, and salt.
- In a large bowl, combine apple pie filling, sugar, vegetable oil, and eggs; mix well.
- Add flour mixture; mix well.
- Turn batter into prepared pan.
- Bake for 1 hour.
- Cool.
- FROSTING: Combine cream cheese and butter; cream well.
- Add powdered sugar and vanilla extract; mix well.
- Frost top of cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2708.06 Kcal (11338 kJ) | ||
| Calories from fat | 1073.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 119.33g | 184% | |
|---|---|---|---|
| Cholesterol | 240.28mg | 80% | |
| Sodium | 5902.4mg | 246% | |
| Potassium | 410.99mg | 9% | |
| Total Carbs | 395.99g | 132% | |
| Sugars | 234.28g | 937% | |
| Dietary Fiber | 17.94g | 72% | |
| Protein | 26.17g | 52% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 10.7mg | 59% | |
| Calcium | 517mg | 52% | |
| Amount Per 100 g | |||
| Calories | 421.54 Kcal (1765 kJ) | ||
| Calories from fat | 167.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.57g | 184% | |
|---|---|---|---|
| Cholesterol | 37.4mg | 80% | |
| Sodium | 918.77mg | 246% | |
| Potassium | 63.98mg | 9% | |
| Total Carbs | 61.64g | 132% | |
| Sugars | 36.47g | 937% | |
| Dietary Fiber | 2.79g | 72% | |
| Protein | 4.07g | 52% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.7mg | 59% | |
| Calcium | 80.5mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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