Pumpkin Muffins Recipe

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Pumpkin Muffins
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Ingredients
10
Count
Nutrition
669
Calories
Total time
25
Minutes
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Ingredients:

  • 4 eggs
  • 2 cups sugar
  • 1 1/2 cups oil
  • 14 oz pumpkin
  • 3 cups flour
  • 1 tbsp cinnamon
  • 1 tsp salt
  • 2 cups raisins

Directions:

  1. Beat eggs slightly.
  2. Add sugar, oil and pumpkin.
  3. Beat thoroughly.
  4. Add flour, cinnamon, baking soda, baking powder and salt to creamed mixture.
  5. Blend until smooth.
  6. Stir in raisins.
  7. Fill muffins tins 2/3 full.
  8. Bake at 400 degrees for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 668.68 Kcal (2800 kJ)
Calories from fat 330.19 Kcal
% Daily Value*
Total Fat 36.69g 56%
Cholesterol 54.56mg 18%
Sodium 1267.64mg 53%
Potassium 520.32mg 11%
Total Carbs 82.09g 27%
Sugars 20.61g 82%
Dietary Fiber 6.76g 27%
Protein 7.82g 16%
Vitamin C 4.4mg 7%
Iron 3.9mg 22%
Calcium 176.4mg 18%
Amount Per 100 g
Calories 362.64 Kcal (1518 kJ)
Calories from fat 179.07 Kcal
% Daily Value*
Total Fat 19.9g 56%
Cholesterol 29.59mg 18%
Sodium 687.47mg 53%
Potassium 282.18mg 11%
Total Carbs 44.52g 27%
Sugars 11.17g 82%
Dietary Fiber 3.66g 27%
Protein 4.24g 16%
Vitamin C 2.4mg 7%
Iron 2.1mg 22%
Calcium 95.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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