Directions:
- Heat oil in skillet; add almonds and saut0233 just until golden.
- Add liqueur and rice to skillet. Stir until heated. Add onions; stir to mix well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.38 Kcal (944 kJ) | ||
| Calories from fat | 106.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.86g | 18% | |
|---|---|---|---|
| Sodium | 6.57mg | 0% | |
| Potassium | 209.32mg | 4% | |
| Total Carbs | 23.18g | 8% | |
| Sugars | 2.34g | 9% | |
| Dietary Fiber | 3.54g | 14% | |
| Protein | 7.13g | 14% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.4mg | 8% | |
| Calcium | 47.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 203.94 Kcal (854 kJ) | ||
| Calories from fat | 96.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.73g | 18% | |
|---|---|---|---|
| Sodium | 5.94mg | 0% | |
| Potassium | 189.41mg | 4% | |
| Total Carbs | 20.97g | 8% | |
| Sugars | 2.12g | 9% | |
| Dietary Fiber | 3.2g | 14% | |
| Protein | 6.45g | 14% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.3mg | 8% | |
| Calcium | 43mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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