Directions:
- Combine all ingredients except buns, mix lightly and spoon into hot dog buns.
- Wrap in tinfoil and bake at 250 degrees for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.77 Kcal (602 kJ) | ||
| Calories from fat | 95.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 16% | |
|---|---|---|---|
| Cholesterol | 105.64mg | 35% | |
| Sodium | 573.15mg | 24% | |
| Potassium | 107.46mg | 2% | |
| Total Carbs | 6.51g | 2% | |
| Sugars | 4.21g | 17% | |
| Dietary Fiber | 0.33g | 1% | |
| Protein | 7.65g | 15% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.5mg | 3% | |
| Calcium | 124.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 175.97 Kcal (737 kJ) | ||
| Calories from fat | 117.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.04g | 16% | |
|---|---|---|---|
| Cholesterol | 129.29mg | 35% | |
| Sodium | 701.52mg | 24% | |
| Potassium | 131.53mg | 2% | |
| Total Carbs | 7.97g | 2% | |
| Sugars | 5.15g | 17% | |
| Dietary Fiber | 0.4g | 1% | |
| Protein | 9.36g | 15% | |
| Vitamin C | 3.4mg | 5% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.7mg | 3% | |
| Calcium | 152mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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