Afghani Inspired Spinach Dish Recipe

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Afghani Inspired Spinach Dish
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Minutes

Ingredients:

  • 2 tsp ginger
  • 2 tsp garlic
  • 1/2 tsp curry powder
  • 1/8 tsp garam masala
  • 1/8 tsp salt
  • 2 tsp yogurt

Directions:

  1. Pour grapeseed oil in saucepan until it barely covers the bottom. add onions, saute 3 min and add garlic and ginger, saute additional minute. Add slightly thawed frozen spinach and all spices. Add yogurt occasionally, during the first ten minutes of simmering.
  2. Simmer, uncovered, 30 minutes, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.15 Kcal (256 kJ)
Calories from fat 31.85 Kcal
% Daily Value*
Total Fat 3.54g 5%
Cholesterol 0.33mg 0%
Sodium 161.46mg 7%
Potassium 422.17mg 9%
Total Carbs 6.13g 2%
Sugars 1.59g 6%
Dietary Fiber 3.7g 15%
Protein 4.83g 10%
Vitamin C 7.9mg 13%
Vitamin A 1.1mg 38%
Iron 2.4mg 13%
Calcium 155mg 16%
Amount Per 100 g
Calories 46.32 Kcal (194 kJ)
Calories from fat 24.12 Kcal
% Daily Value*
Total Fat 2.68g 5%
Cholesterol 0.25mg 0%
Sodium 122.3mg 7%
Potassium 319.79mg 9%
Total Carbs 4.65g 2%
Sugars 1.2g 6%
Dietary Fiber 2.8g 15%
Protein 3.66g 10%
Vitamin C 6mg 13%
Vitamin A 0.9mg 38%
Iron 1.8mg 13%
Calcium 117.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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