Directions:
- Mix 10 Grain Cereal and milk; allow to stand for 10 minutes.
- Preheat oven to 400.
- Cream sugar and butter well then add egg mix.
- Add dry ingredients and milk mixture, stirring only until mixed.
- Spoon into greased muffin pan.
- Bake at 400 degrees for 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.62 Kcal (1041 kJ) | ||
| Calories from fat | 114.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.69g | 20% | |
|---|---|---|---|
| Cholesterol | 63.46mg | 21% | |
| Sodium | 665.51mg | 28% | |
| Potassium | 190.14mg | 4% | |
| Total Carbs | 28.86g | 10% | |
| Sugars | 12.35g | 49% | |
| Dietary Fiber | 0.64g | 3% | |
| Protein | 4.82g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 105.9mg | 11% | |
| Amount Per 100 g | |||
| Calories | 236.12 Kcal (989 kJ) | ||
| Calories from fat | 108.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 20% | |
|---|---|---|---|
| Cholesterol | 60.27mg | 21% | |
| Sodium | 632.05mg | 28% | |
| Potassium | 180.58mg | 4% | |
| Total Carbs | 27.41g | 10% | |
| Sugars | 11.73g | 49% | |
| Dietary Fiber | 0.61g | 3% | |
| Protein | 4.58g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.2mg | 7% | |
| Calcium | 100.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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