Zucchini Loaf Recipe

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Zucchini Loaf
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Ingredients
12
Count
Nutrition
3480
Calories
Total time
11
Minutes
Comments Print recipe

Ingredients:

  • 3 eggs
  • 1 cup oil
  • 2 cups sugar
  • 2 tsp vanilla
  • 3 cups flour
  • 1 tbsp cinnamon
  • 1 tsp salt
  • 1 cup raisins

Directions:

  1. Pre-heat oven to 350 degrees, and grease 2 loaf pans.
  2. Mix eggs, oil and sugar and beat until creamy.
  3. Add the rest of the ingredients and mix well.
  4. Bake for 60-70 minutes in two loaf pans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3480.35 Kcal (14572 kJ)
Calories from fat 1629.35 Kcal
% Daily Value*
Total Fat 181.04g 279%
Cholesterol 245.52mg 82%
Sodium 6929.62mg 289%
Potassium 3282.37mg 70%
Total Carbs 427.25g 142%
Sugars 118.54g 474%
Dietary Fiber 38.47g 154%
Protein 57.75g 116%
Vitamin C 125.6mg 209%
Iron 23mg 128%
Calcium 967.1mg 97%
Amount Per 100 g
Calories 306.79 Kcal (1284 kJ)
Calories from fat 143.62 Kcal
% Daily Value*
Total Fat 15.96g 279%
Cholesterol 21.64mg 82%
Sodium 610.84mg 289%
Potassium 289.34mg 70%
Total Carbs 37.66g 142%
Sugars 10.45g 474%
Dietary Fiber 3.39g 154%
Protein 5.09g 116%
Vitamin C 11.1mg 209%
Iron 2mg 128%
Calcium 85.2mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 83.9
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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