Directions:
- Very thinly slice zucchini crosswise with a mandoline or other manual slicer.
- Heat 1 tablespoon butter in a 12-inch nonstick skillet over moderately high heat until foam subsides, then sauté zucchini and garlic, stirring, until zucchini is just beginning to soften, about 8 minutes.
- Transfer to a bowl and cool 10 minutes.
- Add basil and salt and pepper to taste
- . Melt remaining tablespoon butter in an 8-inch nonstick skillet and remove from heat.
- Arrange one fourth of zucchini mixture in a layer in skillet and sprinkle with one fourth of parmesan. Repeat layering 3 times.
- Cook skillet cake over moderate heat until bottom of cake is well browned, 5 to 7 minutes.
- Slide cake onto a large paper plate, then place skillet over cake and, holding plate firmly, invert cake back into skillet.
- Cook cake, shaking skillet frequently to prevent sticking, until underside is browned, 4 to 5 minutes more.
- Slide cake onto a platter. Cut like a pizza.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 520.05 Kcal (2177 kJ) | ||
| Calories from fat | 338.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.59g | 58% | |
|---|---|---|---|
| Cholesterol | 105.06mg | 35% | |
| Sodium | 781.95mg | 33% | |
| Potassium | 2178.55mg | 46% | |
| Total Carbs | 16.75g | 6% | |
| Sugars | 0.53g | 2% | |
| Dietary Fiber | 4.7g | 19% | |
| Protein | 33.23g | 66% | |
| Vitamin C | 156.1mg | 260% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 5.3mg | 29% | |
| Calcium | 671.4mg | 67% | |
| Amount Per 100 g | |||
| Calories | 96.27 Kcal (403 kJ) | ||
| Calories from fat | 62.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.96g | 58% | |
|---|---|---|---|
| Cholesterol | 19.45mg | 35% | |
| Sodium | 144.75mg | 33% | |
| Potassium | 403.29mg | 46% | |
| Total Carbs | 3.1g | 6% | |
| Sugars | 0.1g | 2% | |
| Dietary Fiber | 0.87g | 19% | |
| Protein | 6.15g | 66% | |
| Vitamin C | 28.9mg | 260% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1mg | 29% | |
| Calcium | 124.3mg | 67% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Grilled Garlic Parmesan Zucchini
Zucchini, Butter, softened, Garlic, minced and 2 more.. -
Healthier Alfredo Sauce
Whole wheat fettuccine and 6 more.. -
Garlic Spaghetti Sauce
Garlic (minced ), Butter, Extra virgin olive oil and 2 more.. -
Herbed Zucchini Spirals
Zucchini , scrubbed, Parsley sprigs, Garlic cloves and 2 more.. -
Italian Summer Squash
Green zucchini, Yellow squash, Onion, quartered and sliced and 5 more.. -
Mini Grilled Chicken Clubs
Zucchini, chopped (1 cup), Garlic clove, chopped and 9 more.. -
Zucchini/Tomato/Onion
Zucchini, sliced, Onion, diced, Butter, Garlic, Basil and 2 more.. -
Zucchini and Carrot Pancakes
Zucchini, grated, Carrot, grated, Garlic clove, crushed and 5 more.. -
Super Squash Side Dish
Zucchini, Yellow squash, Minced garlic and 2 more..
Also Try
-
-
-
Layered Zucchini and Ricotta Omelet Cake (Rachael Ray)
Fresh ricotta or fresh sheep's milk ricotta, Whole milk and 10 more.. -
-
-
-
Zucchini and Summer Squash Gratin With Parmesan and Fresh Thyme
Olive oil, Onions, thinly sliced, Garlic cloves, minced and 8 more.. -
-
Zucchini, Mushroom and Pasta Skillet
Onion, chopped, Zucchini, sliced, Fresh mushrooms, sliced and 4 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
