Directions:
- With an egg slicer, slice eggs into rounds and place in a bowl.
- Fold in remaining ingredients until well combined. If needed, add more mayo until desired consistancy. Adjust flavors as desired.
- Great on whole wheat or egg bread with lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 316.58 Kcal (1325 kJ) | ||
| Calories from fat | 266.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.56g | 45% | |
|---|---|---|---|
| Cholesterol | 291.3mg | 97% | |
| Sodium | 467.9mg | 19% | |
| Potassium | 136.57mg | 3% | |
| Total Carbs | 2.46g | 1% | |
| Sugars | 1.91g | 8% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 10.71g | 21% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 52mg | 5% | |
| Amount Per 100 g | |||
| Calories | 255.82 Kcal (1071 kJ) | ||
| Calories from fat | 215.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.89g | 45% | |
|---|---|---|---|
| Cholesterol | 235.39mg | 97% | |
| Sodium | 378.1mg | 19% | |
| Potassium | 110.36mg | 3% | |
| Total Carbs | 1.99g | 1% | |
| Sugars | 1.54g | 8% | |
| Dietary Fiber | 0.53g | 3% | |
| Protein | 8.66g | 21% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.9mg | 6% | |
| Calcium | 42mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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