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Alabama BBQ Chicken and White Sauce (Grilled) Recipe

Alabama BBQ Chicken and White Sauce (Grilled) Recipe

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Alabama BBQ Chicken and White Sauce (Grilled)

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Ingredients:

Serving

3/4 cup mayonnaise
2 tbsp cider vinegar
2 tsp sugar
1/2 tsp prepared horseradish
1/2 tsp salt
1/2 tsp black pepper
1/4 tsp cayenne pepper
1 tsp salt
1 tsp black pepper
1/2 tsp cayenne pepper
3 1/2-4 lbs chicken parts, patted dry, split
2 cups hickory chips
vegetable oil , for grill grate

Directions:

For the sauce, mix all ingredients in blender until smooth, about 1 minute. Refrigerate sauce in airtight container for at least 1 hour or up to 2 days.
For the chicken, mix salt, black pepper, and cayenne in small bowl. Rub spice mixture all over chicken.
Soak wood chips in bowl of water to cover for 15 minutes. Meanwhile open bottom grill vents completely. Light large chimney starter filled with charcoal briquettes (about 90 coals) and burn until charcoal is covered with fine gray ash. Place 13 by 9 inch disposable aluminum roasting pan in center of grill. Pour half of coals into pile on each side of grill, leaving pan in the center. Scatter wood chips over coals and set cooking grate in place. Cover with lid vents positioned over center of grill and opened halfway. Let grill heat for 5 minutes.
Dip wad of paper towels in oil and oil grate, holding paper towels with long-handled tongs. Place chicken skin side down on center of grill. Cover with half opened lid vents over chicken.
Grill chickens until skin is well browned, 35 to 45 minutes. Flip chickens skin side up and grill, covered, until breast meat registers 165* on instant-read thermometer, 15 to 20 minutes longer.
Transfer chickens to cutting board, brush with 2 tablespoons sauce, tent with foil, and let rest 10 minutes. Remove foil and brush chicken with 1 tablespoon sauce.
Carve and serve, passing remaining sauce at table.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1000.72 Kcal (4190 kJ)
Calories from fat	462.48 Kcal
		% Daily Value*
Total Fat	51.39g	79%
Cholesterol	39.24mg	13%
Sodium	7515.91mg	313%
Potassium	700.53mg	15%
Total Carbs	106.46g	35%
Sugars	0.86g	3%
Dietary Fiber	0.13g	1%
Protein	18.93g	38%
Vitamin C	1.9mg	3%
Iron	1.7mg	10%
Calcium	251.9mg	25%

Amount Per 100 g
Calories	418.73 Kcal (1753 kJ)
Calories from fat	193.51 Kcal
		% Daily Value*
Total Fat	21.5g	79%
Cholesterol	16.42mg	13%
Sodium	3144.83mg	313%
Potassium	293.12mg	15%
Total Carbs	44.54g	35%
Sugars	0.36g	3%
Dietary Fiber	0.05g	1%
Protein	7.92g	38%
Vitamin C	0.8mg	3%
Iron	0.7mg	10%
Calcium	105.4mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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