Directions:
- Place chicken in a 4-qt. slow cooker coated with cooking spray.
- In a large bowl, combine the tomatoes, onion, green pepper, garlic, lime juice, pepper sauce, salt and pepper. Pour over chicken.
- Cover and cook on low for 3-4 hours or until chicken is tender. Serve with rice. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.31 Kcal (508 kJ) | ||
| Calories from fat | 5.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.58g | 1% | |
|---|---|---|---|
| Cholesterol | 11.15mg | 4% | |
| Sodium | 224.76mg | 9% | |
| Potassium | 235.23mg | 5% | |
| Total Carbs | 21.66g | 7% | |
| Sugars | 2.5g | 10% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 7.68g | 15% | |
| Vitamin C | 22mg | 37% | |
| Iron | 0.9mg | 5% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 75.92 Kcal (318 kJ) | ||
| Calories from fat | 3.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.37g | 1% | |
|---|---|---|---|
| Cholesterol | 6.98mg | 4% | |
| Sodium | 140.66mg | 9% | |
| Potassium | 147.21mg | 5% | |
| Total Carbs | 13.56g | 7% | |
| Sugars | 1.56g | 10% | |
| Dietary Fiber | 1.65g | 11% | |
| Protein | 4.81g | 15% | |
| Vitamin C | 13.8mg | 37% | |
| Iron | 0.5mg | 5% | |
| Calcium | 9.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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