Directions:
- To prepare the tomatoes peel them by soaking them in boiling water for a couple of minutes, the skin shoould peel off easier.
- Remove the seeds and chop them.
- Combine the sugar, vinegar, celery seeds, salt and pepper in a large bowl.
- Stir until the sugar is dissolved.
- Now add the chopped tomatoes, onion and green pepper.
- Store the relish in an airtight container in the refrigerator overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 72.88 Kcal (305 kJ) | ||
| Calories from fat | 1.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Sodium | 591.05mg | 25% | |
| Potassium | 391.52mg | 8% | |
| Total Carbs | 15.93g | 5% | |
| Sugars | 12.58g | 50% | |
| Dietary Fiber | 2.22g | 9% | |
| Protein | 1.84g | 4% | |
| Vitamin C | 35.3mg | 59% | |
| Iron | 0.2mg | 1% | |
| Calcium | 31.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 34.21 Kcal (143 kJ) | ||
| Calories from fat | 0.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 277.47mg | 25% | |
| Potassium | 183.8mg | 8% | |
| Total Carbs | 7.48g | 5% | |
| Sugars | 5.91g | 50% | |
| Dietary Fiber | 1.04g | 9% | |
| Protein | 0.86g | 4% | |
| Vitamin C | 16.6mg | 59% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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