Yum Yum Ribbon Salad Recipe

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Yum Yum Ribbon Salad
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Ingredients
9
Count
Nutrition
91
Calories
Total time
420
Minutes
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Ingredients:

Directions:

  1. Prepare strawberry jello.
  2. Pour into 3 qt rectangular baking dish.
  3. Chill until almost set, about 1 hour.
  4. In large mixing bowl, dissolve lemon jello in 1 c.
  5. Boiling water.
  6. Add marshmallows, whisk until marshmallows are almost melted.
  7. Whisk in cream cheese and mayonnaise until combined.
  8. Stir in UNDRAINED pineapple, set aside.
  9. In small mixing bowl, beat whipping cream until soft peaks form.
  10. Gently fold into lemon mixture, spoon on top of chilled strawberry jello.
  11. Spread over top evenly.
  12. Chill until almost firm, about 1 hour.
  13. Prepare lime jello.
  14. Chill until partially set, about 45 minutes.
  15. Pour over chilled lemon mixture.
  16. Cover and chill 4 hours or more.
  17. Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.7 Kcal (380 kJ)
Calories from fat 75.99 Kcal
% Daily Value*
Total Fat 8.44g 13%
Cholesterol 9.28mg 3%
Sodium 135.87mg 6%
Potassium 9.21mg 0%
Total Carbs 0.83g 0%
Sugars 0.68g 3%
Dietary Fiber 0.02g 0%
Protein 1.54g 3%
Vitamin C 0.2mg 0%
Calcium 6.2mg 1%
Amount Per 100 g
Calories 267.21 Kcal (1119 kJ)
Calories from fat 223.9 Kcal
% Daily Value*
Total Fat 24.88g 13%
Cholesterol 27.35mg 3%
Sodium 400.31mg 6%
Potassium 27.14mg 0%
Total Carbs 2.45g 0%
Sugars 2.01g 3%
Dietary Fiber 0.05g 0%
Protein 4.53g 3%
Vitamin C 0.5mg 0%
Calcium 18.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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