No Bake Cheesecake Recipe

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No Bake Cheesecake
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Ingredients
8
Count
Nutrition
572
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Dissolve Jello and sugar in boiling water (or juice).
  2. Add cream cheese and beat with mixer until well blended.
  3. Cool until it starts to set but is still pretty soft.
  4. Add fruit.
  5. I use the mixer here too, but if you want the oranges to stay whole, better not.
  6. Fold in Cool Whip. Again, I use the mixer.
  7. Pour into crusts and chill.
  8. Eat a piece for me.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.36 Kcal (2396 kJ)
Calories from fat 249.25 Kcal
% Daily Value*
Total Fat 27.69g 43%
Cholesterol 15.59mg 5%
Sodium 556.27mg 23%
Potassium 141.61mg 3%
Total Carbs 72.3g 24%
Sugars 29.63g 119%
Dietary Fiber 1.97g 8%
Protein 6.98g 14%
Vitamin C 3mg 5%
Iron 2.7mg 15%
Calcium 48.5mg 5%
Amount Per 100 g
Calories 289.67 Kcal (1213 kJ)
Calories from fat 126.15 Kcal
% Daily Value*
Total Fat 14.02g 43%
Cholesterol 7.89mg 5%
Sodium 281.53mg 23%
Potassium 71.67mg 3%
Total Carbs 36.59g 24%
Sugars 14.99g 119%
Dietary Fiber 1g 8%
Protein 3.54g 14%
Vitamin C 1.5mg 5%
Iron 1.4mg 15%
Calcium 24.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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