Directions:
- Directions:
- Combine honey, soy sauce, chili sauce, minced garlic,
- Pepper and red pepper sauce. Arrange chicken in single
- Layer in a 9x13-inch baking pan and pour on sauce.
- Turn chicken over to coat with sauce. Bake at 350°F
- For one hour, turning over once. Cool slightly and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3.44 Kcal (14 kJ) | ||
| Calories from fat | 1.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Cholesterol | 1.69mg | 1% | |
| Sodium | 14.37mg | 1% | |
| Potassium | 3.03mg | 0% | |
| Total Carbs | 0.2g | 0% | |
| Sugars | 0.16g | 1% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.28g | 1% | |
| Calcium | 0.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 205.44 Kcal (860 kJ) | ||
| Calories from fat | 93.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.42g | 0% | |
|---|---|---|---|
| Cholesterol | 100.95mg | 1% | |
| Sodium | 858.93mg | 1% | |
| Potassium | 180.81mg | 0% | |
| Total Carbs | 11.68g | 0% | |
| Sugars | 9.69g | 1% | |
| Dietary Fiber | 1.11g | 0% | |
| Protein | 16.78g | 1% | |
| Vitamin C | 0.8mg | 0% | |
| Iron | 1.8mg | 0% | |
| Calcium | 25.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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