Ww Low Calorie Vegetable Soup Recipe

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Ww Low Calorie Vegetable Soup
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Ingredients:

Directions:

  1. Chop all vegetables.
  2. Put garlic, onion, celery, onion in large pot with cooking spray and stir fry for 2-5 minutes.
  3. Add the remainder of the ingredients to mixture.
  4. Simmer for 20-30 minutes.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.26 Kcal (219 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 291.02mg 12%
Potassium 321.77mg 7%
Total Carbs 10.1g 3%
Sugars 4.59g 18%
Dietary Fiber 2.87g 11%
Protein 2.98g 6%
Vitamin C 20.4mg 34%
Vitamin A 0.3mg 10%
Iron 0.3mg 2%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 14.22 Kcal (60 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 79.19mg 12%
Potassium 87.56mg 7%
Total Carbs 2.75g 3%
Sugars 1.25g 18%
Dietary Fiber 0.78g 11%
Protein 0.81g 6%
Vitamin C 5.5mg 34%
Vitamin A 0.1mg 10%
Iron 0.1mg 2%
Calcium 14mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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