Directions:
- Preheat oven to 400°F. Place garlic on foil; drizzle with 1 tablespoon oil. Wrap garlic in foil; roast until soft, about 20 minutes.
- Heat remaining 3 tablespoons oil in large pot over medium-high heat. Add spinach and garlic with oil from foil packet. Sauté until spinach is wilted, about 2 minutes. Season with salt and pepper. Transfer spinach to bowl and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 111.01 Kcal (465 kJ) | ||
| Calories from fat | 84.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 14% | |
|---|---|---|---|
| Sodium | 68.21mg | 3% | |
| Potassium | 498.64mg | 11% | |
| Total Carbs | 5.38g | 2% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 2.91g | 6% | |
| Vitamin C | 25.7mg | 43% | |
| Iron | 2.7mg | 15% | |
| Calcium | 95.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 110.58 Kcal (463 kJ) | ||
| Calories from fat | 84.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.36g | 14% | |
|---|---|---|---|
| Sodium | 67.95mg | 3% | |
| Potassium | 496.73mg | 11% | |
| Total Carbs | 5.36g | 2% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 1.81g | 7% | |
| Protein | 2.9g | 6% | |
| Vitamin C | 25.6mg | 43% | |
| Iron | 2.7mg | 15% | |
| Calcium | 94.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
