Directions:
- Heat oil in a large nonstick skillet over medium-high heat.
- Add raisins, pine nuts and garlic; cook, stirring, until fragrant, about 30 seconds.
- Add spinach and cook, stirring, until just wilted, about 2 minutes.
- Season with salt and pepper.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 452.57 Kcal (1895 kJ) | ||
| Calories from fat | 237.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.44g | 41% | |
|---|---|---|---|
| Sodium | 1394.18mg | 58% | |
| Potassium | 2055.15mg | 44% | |
| Total Carbs | 50.78g | 17% | |
| Sugars | 25.12g | 100% | |
| Dietary Fiber | 8.74g | 35% | |
| Protein | 12.84g | 26% | |
| Vitamin C | 83.4mg | 139% | |
| Iron | 10.7mg | 60% | |
| Calcium | 331.4mg | 33% | |
| Amount Per 100 g | |||
| Calories | 122.27 Kcal (512 kJ) | ||
| Calories from fat | 64.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 41% | |
|---|---|---|---|
| Sodium | 376.66mg | 58% | |
| Potassium | 555.23mg | 44% | |
| Total Carbs | 13.72g | 17% | |
| Sugars | 6.79g | 100% | |
| Dietary Fiber | 2.36g | 35% | |
| Protein | 3.47g | 26% | |
| Vitamin C | 22.5mg | 139% | |
| Iron | 2.9mg | 60% | |
| Calcium | 89.5mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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