Wild Rice Stuffing Recipe

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Ingredients:

Serving

turkey giblets
4 cups water
1 package (6 oz.) long grain and wild rice
( i use uncle ben's)
1 celery rib, chopped
1 small onion, chopped
1/2 cup butter or margarine
2 1/2 cups crushed seasoned stuffing
1 1/2 cups chicken broth

Directions:

Remove liver from giblets if desired. Place giblets and water in a saucepan. Cover and simmer for 2 hours or until tender.
Meanwhile, prepare the rice according to package directions. In small skillet, sauté celery and onion in butter; add to the rice. Drain and dice giblets. Stir stuffing, broth, and giblets into rice. Spoon into an ungreased 1 1/2 qt. baking dish.
Bake, uncovered at 350 degrees for 25-30 minutes or until heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	97.46 Kcal (408 kJ)
Calories from fat	83.51 Kcal
		% Daily Value*
Total Fat	9.28g	14%
Cholesterol	24.4mg	8%
Sodium	137.76mg	6%
Potassium	64.11mg	1%
Total Carbs	3g	1%
Sugars	0.44g	2%
Dietary Fiber	0.38g	2%
Protein	0.47g	1%
Vitamin C	3.1mg	5%
Vitamin A	0.1mg	4%
Calcium	19.1mg	2%

Amount Per 100 g
Calories	61.82 Kcal (259 kJ)
Calories from fat	52.97 Kcal
		% Daily Value*
Total Fat	5.89g	14%
Cholesterol	15.48mg	8%
Sodium	87.39mg	6%
Potassium	40.67mg	1%
Total Carbs	1.91g	1%
Sugars	0.28g	2%
Dietary Fiber	0.24g	2%
Protein	0.3g	1%
Vitamin C	2mg	5%
Vitamin A	0.1mg	4%
Calcium	12.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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