Whole Wheat Snack Cake Recipe

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Whole Wheat Snack Cake
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Ingredients:

Directions:

  1. Place Whole Wheat flour, the Light Brown Sugar and the all-purpose flour in a large mixing bowl and blend well.
  2. Cut the butter into the flour mixture until it resembles coarse crumbs. Remove one cup and reserve for the topping.
  3. Stir the baking powder, salt and the one-half teaspoon of cinnamon into the remaining mixture.
  4. In a separate bowl, lightly beat the milk with the egg and vanilla extract.
  5. Pour into the dry mixture and stir, by hand, until just moistened.
  6. Grease a nine-inch, round, microwave-safe pie plate and fill with the batter.
  7. Arrange peeled apple slices in a single, even layer over the batter.
  8. To the topping, add the chopped nuts and one teaspoon of cinnamon and sprinkle evenly over the apple slices. Mixture should cover the apples entirely.
  9. Microwave uncovered, on the medium heat setting for nine minutes, rotating dish every three minutes.
  10. Cook on high three to five minutes longer (rotating once), or until the cake springs back when lightly pressed in its center and no uncooked batter remains on the bottom of the dish.
  11. Allow cake to stand at room temperature for five minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.31 Kcal (1827 kJ)
Calories from fat 212.86 Kcal
% Daily Value*
Total Fat 23.65g 36%
Cholesterol 69.13mg 23%
Sodium 191.73mg 8%
Potassium 198.73mg 4%
Total Carbs 51.67g 17%
Sugars 28.98g 116%
Dietary Fiber 1.52g 6%
Protein 5.96g 12%
Vitamin C 3.9mg 7%
Vitamin A 0.2mg 7%
Iron 2.1mg 12%
Calcium 92.2mg 9%
Amount Per 100 g
Calories 312.98 Kcal (1310 kJ)
Calories from fat 152.69 Kcal
% Daily Value*
Total Fat 16.97g 36%
Cholesterol 49.59mg 23%
Sodium 137.54mg 8%
Potassium 142.56mg 4%
Total Carbs 37.06g 17%
Sugars 20.79g 116%
Dietary Fiber 1.09g 6%
Protein 4.28g 12%
Vitamin C 2.8mg 7%
Vitamin A 0.2mg 7%
Iron 1.5mg 12%
Calcium 66.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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