White Wine Almond Chicken Recipe

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Ingredients:

Serving

3/4 cup white wine
1 cup chicken broth
1 cup heavy cream
3 tbsp all-purpose flour
1 lb fresh mushrooms, sliced
1 white onion, finely chopped
1 cup sliced almonds
salt and pepper to taste
6 skinless, boneless chicken breast halves

Directions:

Heat wine, broth and most of the cream (reserve a little) in a medium saucepan over medium low heat. Thicken flour with reserved cream, enough to make a thin paste. Add this to saucepan, stirring constantly until sauce has thickened. Stir in mushrooms and onions.
Preheat oven to 325 degrees F(165 degrees C).
Place chicken in a 9x13 inch baking dish. Pour sauce over chicken and top with almonds. Bake in the preheated oven for 1 1/2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	521.26 Kcal (2182 kJ)
Calories from fat	245.95 Kcal
		% Daily Value*
Total Fat	27.33g	42%
Cholesterol	166.64mg	56%
Sodium	923.88mg	38%
Potassium	1163.27mg	25%
Total Carbs	12.96g	4%
Sugars	3.75g	15%
Dietary Fiber	3.66g	15%
Protein	55.52g	111%
Vitamin C	5.7mg	10%
Iron	1.5mg	8%
Calcium	91.5mg	9%

Amount Per 100 g
Calories	116.73 Kcal (489 kJ)
Calories from fat	55.08 Kcal
		% Daily Value*
Total Fat	6.12g	42%
Cholesterol	37.32mg	56%
Sodium	206.9mg	38%
Potassium	260.51mg	25%
Total Carbs	2.9g	4%
Sugars	0.84g	15%
Dietary Fiber	0.82g	15%
Protein	12.43g	111%
Vitamin C	1.3mg	10%
Iron	0.3mg	8%
Calcium	20.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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