White Chocolate Raspberry Cake Recipe

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White Chocolate Raspberry Cake
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Ingredients
18
Count
Nutrition
577
Calories
Total time
110
Minutes
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Ingredients:

Directions:

  1. Let egg whites stand at room temperature for 30 minutes. In a large bowl, combine the flour, 1 cup sugar, baking powder and salt. In another bowl, whisk the egg yolks, water, oil, raspberry syrup and vanilla. Add to dry ingredients; beat until well blended. Stir in chocolate and pecans.
  2. In another bowl, beat egg whites and cream of tartar on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff peaks form. Gradually fold into batter.
  3. Gently spoon into an ungreased 10-in. tube pan. Cut through batter with a knife to remove air pockets. Bake on the lowest oven rack at 325° for 65-75 minutes or until cake springs back when lightly touched. Immediately invert pan; cool completely, about 1 hour.
  4. Run a knife around side and center tube of pan. Remove cake to a serving plate. In a small saucepan, cook and stir jam over low heat until bubbly. Drizzle over cake. Cool.
  5. In a microwave, melt baking chocolate and shortening; stir until smooth. Drizzle over cake. Garnish with chocolate curls and raspberries if desired. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.83 Kcal (2415 kJ)
Calories from fat 238.28 Kcal
% Daily Value*
Total Fat 26.48g 41%
Cholesterol 61.38mg 20%
Sodium 127.39mg 5%
Potassium 388.82mg 8%
Total Carbs 78.64g 26%
Sugars 17.14g 69%
Dietary Fiber 4.2g 17%
Protein 11.14g 22%
Vitamin C 0.1mg 0%
Iron 1.4mg 8%
Calcium 70.3mg 7%
Amount Per 100 g
Calories 296.11 Kcal (1240 kJ)
Calories from fat 122.32 Kcal
% Daily Value*
Total Fat 13.59g 41%
Cholesterol 31.51mg 20%
Sodium 65.4mg 5%
Potassium 199.59mg 8%
Total Carbs 40.37g 26%
Sugars 8.8g 69%
Dietary Fiber 2.15g 17%
Protein 5.72g 22%
Vitamin C 0.1mg 0%
Iron 0.7mg 8%
Calcium 36.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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