Lemon Raspberry White Chocolate Mousse Cake Recipe

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Lemon Raspberry White Chocolate Mousse Cake
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Ingredients
7
Count
Nutrition
2711
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Prepare and bake cake mix according to package directions for two 9 inch round pans. Cool cakes completely, then split each in half to make 4 layers.
  2. To make Raspberry Filling: In a blender or food processor, puree raspberries. In a saucepan, heat pureed raspberries until boiling. Mix cornstarch with a small amount of water and stir into raspberries. cook, stirring constantly, for 5 minutes, or until thickened. Set aside to cool.
  3. To make White Chocolate Mousse: In the top of a double boiler, heat white chocolate with 1 cup of the cream, stirring occasionally, until chocolate is melted and smooth. Remove from heat and allow to cool to lukewarm. Whip the remaining 2 cups cream until soft peaks form. Stir in the vanilla. Fold 1/3 of the whipped cream into the white chocolate mixture, then quickly fold in the remaining whipped cream. Do not over-mix, or the mousse will become grainy.
  4. Place 1 cake layer on serving plate and spread with white chocolate mousse. Place the next layer on top and spread with raspberry filling. Repeat next layer of cake with mousse. Cover with the final layer of cake. Frost top and sides with mousse. Pipe a border with remaining mousse. Garnish with fresh berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2711.29 Kcal (11352 kJ)
Calories from fat 1877.93 Kcal
% Daily Value*
Total Fat 208.66g 321%
Cholesterol 540.83mg 180%
Sodium 417.35mg 17%
Potassium 1092.77mg 23%
Total Carbs 197.16g 66%
Sugars 143.06g 572%
Dietary Fiber 5.6g 22%
Protein 22.56g 45%
Vitamin C 26.7mg 44%
Iron 1.5mg 8%
Calcium 713.1mg 71%
Amount Per 100 g
Calories 373.86 Kcal (1565 kJ)
Calories from fat 258.95 Kcal
% Daily Value*
Total Fat 28.77g 321%
Cholesterol 74.58mg 180%
Sodium 57.55mg 17%
Potassium 150.68mg 23%
Total Carbs 27.19g 66%
Sugars 19.73g 572%
Dietary Fiber 0.77g 22%
Protein 3.11g 45%
Vitamin C 3.7mg 44%
Iron 0.2mg 8%
Calcium 98.3mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 70.8
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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