Berry Tiramisu Cake Recipe

Posted by
Rate It!
Berry Tiramisu Cake
Add your photo!
Ingredients
16
Count
Nutrition
524
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a large bowl, combine the berries, sugar and lemon juice. Cover and refrigerate for 1 hour. Gently press berries; drain, reserving juice. Set berries aside.
  2. In a large saucepan, combine cornstarch and reserved juice until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Cool completely.
  3. In a large bowl, combine the flour, 1 cup sugar, baking powder and salt. Whisk egg yolks, water and oil; add to dry ingredients, beating until smooth.
  4. In another bowl, beat egg whites on medium speed until soft peaks form. Gradually add remaining sugar, beating on high until stiff peaks form; fold into batter. Spread into an ungreased 9-in. springform pan.
  5. Bake at 325° for 30-38 minutes or until cake springs back when lightly touched. Cool for 10 minutes; remove from pan and cool on a wire rack. Meanwhile, in a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in whipped cream; set aside.
  6. Cut cake horizontally into three layers. Place bottom layer on a serving plate; spread with a third of the filling. Top with a third of the berries; drizzle with 1/4 cup berry syrup. Repeat layers twice, drizzling with remaining syrup. Refrigerate for at least 2 hours before serving. Yield: 12 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 524.49 Kcal (2196 kJ)
Calories from fat 148.08 Kcal
% Daily Value*
Total Fat 16.45g 25%
Cholesterol 84.56mg 28%
Sodium 146.23mg 6%
Potassium 146.69mg 3%
Total Carbs 86.64g 29%
Sugars 31.74g 127%
Dietary Fiber 0.02g 0%
Protein 7.23g 14%
Vitamin C 0.7mg 1%
Iron 1.1mg 6%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 207.19 Kcal (867 kJ)
Calories from fat 58.5 Kcal
% Daily Value*
Total Fat 6.5g 25%
Cholesterol 33.4mg 28%
Sodium 57.77mg 6%
Potassium 57.95mg 3%
Total Carbs 34.23g 29%
Sugars 12.54g 127%
Dietary Fiber 0.01g 0%
Protein 2.86g 14%
Vitamin C 0.3mg 1%
Iron 0.5mg 6%
Calcium 26.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top