White chicken chili Recipe

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Ingredients

Count

Nutrition

3313

Calories

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Ingredients:

Serving

1 jar white navy bean soup
1 onion
1 stick butter
1/4 cup flour
3/4 cup chicken broth
2 cup half-and-half
1 tsp hot sauce
1 1/2 tsp chili powder
1 tsp ground cumin
1/4 tsp salt
1/2 tsp white pepper
2 can chicken breasts
1 1/2 cup monterey jack cheese
1/2 cup sour cream

Directions:

Sauté onions in 4 T butter until soft. Remove from pan.melt remaining butter; whisk in flour; cook 3 min constantly whisking without browning. Stir in onions and gradually add broth and 1/2 and 1/2, whisking constantly. Bring to boil and simmer x 5 min. Stir in everything except sour cream. Stir in sour cream 20 min before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3312.9 Kcal (13870 kJ)
Calories from fat	2540.55 Kcal
		% Daily Value*
Total Fat	282.28g	434%
Cholesterol	790.44mg	263%
Sodium	4614.84mg	192%
Potassium	1765.43mg	38%
Total Carbs	86.4g	29%
Sugars	8.33g	33%
Dietary Fiber	8.58g	34%
Protein	116.82g	234%
Vitamin C	30.1mg	50%
Vitamin A	4.7mg	157%
Iron	4.9mg	27%
Calcium	3550.2mg	355%

Amount Per 100 g
Calories	227.57 Kcal (953 kJ)
Calories from fat	174.51 Kcal
		% Daily Value*
Total Fat	19.39g	434%
Cholesterol	54.3mg	263%
Sodium	317mg	192%
Potassium	121.27mg	38%
Total Carbs	5.94g	29%
Sugars	0.57g	33%
Dietary Fiber	0.59g	34%
Protein	8.02g	234%
Vitamin C	2.1mg	50%
Vitamin A	0.3mg	157%
Iron	0.3mg	27%
Calcium	243.9mg	355%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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