White Chicken Chili Recipe

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Ingredients:

Serving

1 tbsp vegetable oil
1 lb skinless, boneless chicken breast , cut into cubes
1 tbsp chili powder
1 (10.75 oz) can campbell's condensed cream of chicken soup (regular or 98% fat free)
2 cups water
1 pouch campbell's dry onion soup and recipe mix
2 (15 oz) cans white kidney beans ( cannellini), rinsed and drained
shredded cheddar cheese
sliced green onion

Directions:

Heat oil in saucepan. Add chicken and chili powder and cook until browned, stirring often.
Add chicken soup, water and soup mix. Heat to a boil. Cover and cook over low heat 10 minutes.
Add beans and heat through. Garnish with cheese and onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	131.4 Kcal (550 kJ)
Calories from fat	54.05 Kcal
		% Daily Value*
Total Fat	6.01g	9%
Cholesterol	54.2mg	18%
Sodium	340.7mg	14%
Potassium	368.68mg	8%
Total Carbs	1.14g	0%
Sugars	0.44g	2%
Dietary Fiber	0.61g	2%
Protein	18.67g	37%
Iron	0.5mg	3%
Calcium	19.9mg	2%

Amount Per 100 g
Calories	63.53 Kcal (266 kJ)
Calories from fat	26.13 Kcal
		% Daily Value*
Total Fat	2.9g	9%
Cholesterol	26.21mg	18%
Sodium	164.72mg	14%
Potassium	178.25mg	8%
Total Carbs	0.55g	0%
Sugars	0.21g	2%
Dietary Fiber	0.29g	2%
Protein	9.03g	37%
Iron	0.2mg	3%
Calcium	9.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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