Wheat Germ Muffins Recipe

Posted by
Rate It!
Wheat Germ Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 1/4 cups all-purpose flour
  • 3 1/4 cups cake -and- pastry flour
  • 2 3/4 cups wheat germ
  • 3 tsp salt
  • 2 1/2 cups white sugar
  • 2 1/4 cups milk
  • 1 3/4 cups butter, melted
  • 5 large eggs
  • 5 ml vanilla

Directions:

  1. Mix all dry ingredients together.
  2. Mix all liquids together and add to dry ingredients.
  3. Scoop into paper lined muffin tin.
  4. Bake at 350 degree oven for 25 minutes or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2527.21 Kcal (10581 kJ)
Calories from fat 929.74 Kcal
% Daily Value*
Total Fat 103.3g 159%
Cholesterol 448.78mg 150%
Sodium 3260.5mg 136%
Potassium 2777.68mg 59%
Total Carbs 363.73g 121%
Sugars 161.27g 645%
Dietary Fiber 15.55g 62%
Protein 49.28g 99%
Vitamin A 1mg 33%
Iron 12.1mg 67%
Calcium 1346.2mg 135%
Amount Per 100 g
Calories 329.02 Kcal (1378 kJ)
Calories from fat 121.04 Kcal
% Daily Value*
Total Fat 13.45g 159%
Cholesterol 58.43mg 150%
Sodium 424.49mg 136%
Potassium 361.63mg 59%
Total Carbs 47.35g 121%
Sugars 21g 645%
Dietary Fiber 2.02g 62%
Protein 6.42g 99%
Vitamin A 0.1mg 33%
Iron 1.6mg 67%
Calcium 175.3mg 135%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 58.4
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top