Directions:
- Preheat oven to *400. Lightly grease pie pan.
- Brown beef and onion, drain and spread into pie pan.
- Mix milk, water, eggs, biscuit mix, salt and pepper and pour over hamburger.
- Bake for 30 minutes. Top with sliced tomatoes and cheese. Bake an additional 5-8 minutes and put under broiler for a few minutes to make a golden, crusty top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 408.31 Kcal (1710 kJ) | ||
| Calories from fat | 119.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.25g | 20% | |
|---|---|---|---|
| Cholesterol | 199.98mg | 67% | |
| Sodium | 652.42mg | 27% | |
| Potassium | 781.8mg | 17% | |
| Total Carbs | 31.52g | 11% | |
| Sugars | 9.44g | 38% | |
| Dietary Fiber | 4.1g | 16% | |
| Protein | 40.71g | 81% | |
| Vitamin C | 14mg | 23% | |
| Iron | 2.9mg | 16% | |
| Calcium | 203.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 95.77 Kcal (401 kJ) | ||
| Calories from fat | 27.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 20% | |
|---|---|---|---|
| Cholesterol | 46.91mg | 67% | |
| Sodium | 153.04mg | 27% | |
| Potassium | 183.38mg | 17% | |
| Total Carbs | 7.39g | 11% | |
| Sugars | 2.21g | 38% | |
| Dietary Fiber | 0.96g | 16% | |
| Protein | 9.55g | 81% | |
| Vitamin C | 3.3mg | 23% | |
| Iron | 0.7mg | 16% | |
| Calcium | 47.7mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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