Watermelon Salsa Recipe

Posted by
Rate It!
Watermelon Salsa
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl combine all ingredients; mix well.
  2. Cover and refrigerate at least 1 hour before serving
  3. 12 1/2 C servings
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.2 Kcal (1487 kJ)
Calories from fat 201.04 Kcal
% Daily Value*
Total Fat 22.34g 34%
Sodium 1129.18mg 47%
Potassium 122.54mg 3%
Total Carbs 28.36g 9%
Sugars 5.61g 22%
Dietary Fiber 0.83g 3%
Protein 12g 24%
Vitamin C 25mg 42%
Vitamin A 0.4mg 13%
Iron 6.8mg 38%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 319.63 Kcal (1338 kJ)
Calories from fat 180.91 Kcal
% Daily Value*
Total Fat 20.1g 34%
Sodium 1016.11mg 47%
Potassium 110.27mg 3%
Total Carbs 25.52g 9%
Sugars 5.04g 22%
Dietary Fiber 0.74g 3%
Protein 10.8g 24%
Vitamin C 22.5mg 42%
Vitamin A 0.4mg 13%
Iron 6.1mg 38%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top