Directions:
- Fill tart shells with a slice of brie.
- Top with diced pears.
- Drizzle with honey, if desired.
- Place on greased baking sheet and bake at 375 for 7-8 minutes, till cheese is bubbling. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.73 Kcal (602 kJ) | ||
| Calories from fat | 89.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.92g | 15% | |
|---|---|---|---|
| Cholesterol | 35.44mg | 12% | |
| Sodium | 223.35mg | 9% | |
| Potassium | 105.49mg | 2% | |
| Total Carbs | 6.68g | 2% | |
| Sugars | 4.45g | 18% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 7.44g | 15% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 69.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 179.8 Kcal (753 kJ) | ||
| Calories from fat | 111.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.41g | 15% | |
|---|---|---|---|
| Cholesterol | 44.33mg | 12% | |
| Sodium | 279.4mg | 9% | |
| Potassium | 131.96mg | 2% | |
| Total Carbs | 8.35g | 2% | |
| Sugars | 5.57g | 18% | |
| Dietary Fiber | 1.67g | 5% | |
| Protein | 9.31g | 15% | |
| Vitamin C | 2.2mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 86.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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