Directions:
- In a large glass baking dish, mix the soy sauce with the pepper and 2 tablespoons of the lemongrass. Add the flank steak and turn to coat. Let stand at room temperature for 30 minutes.
- Light a grill. Grill the flank steak over moderately high heat, turning once, until charred on the outside but still pink within, about 8 minutes. Transfer the steak to a carving board and let stand for 5 minutes. Cut the steak in half lengthwise. Slice the halves across the grain 1/4 inch thick.
- In a large wok or nonreactive skillet, combine the lime juice with the fish sauce, crushed red pepper, sugar and the remaining 2 tablespoons of lemongrass. Cook over moderate heat until hot. Stir in the sliced steak along with 1 tablespoon of the marinade. Add the shallots, mint, cilantro and roasted rice powder, stirring to coat. Transfer the salad to plates and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.86 Kcal (1590 kJ) | ||
| Calories from fat | 144.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.1g | 25% | |
|---|---|---|---|
| Cholesterol | 135.88mg | 45% | |
| Sodium | 976.69mg | 41% | |
| Potassium | 884.4mg | 19% | |
| Total Carbs | 9.98g | 3% | |
| Sugars | 3.18g | 13% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 44.16g | 88% | |
| Vitamin C | 10.3mg | 17% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 99.8mg | 554% | |
| Calcium | 103.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 141.86 Kcal (594 kJ) | ||
| Calories from fat | 54.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 25% | |
|---|---|---|---|
| Cholesterol | 50.74mg | 45% | |
| Sodium | 364.74mg | 41% | |
| Potassium | 330.28mg | 19% | |
| Total Carbs | 3.73g | 3% | |
| Sugars | 1.19g | 13% | |
| Dietary Fiber | 0.99g | 11% | |
| Protein | 16.49g | 88% | |
| Vitamin C | 3.8mg | 17% | |
| Vitamin A | 0.3mg | 25% | |
| Iron | 37.3mg | 554% | |
| Calcium | 38.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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