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Taste of Thai Beef Salad - Yam Nuea Recipe

Taste of Thai Beef Salad - Yam Nuea Recipe

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Ingredients:

Serving

1 lb flank steak
1/4 cup fresh lime juice
2 tbsp fish sauce (a taste of thai is in the asian food aisle at the supermarket)
2 tbsp minced red chili peppers
3 cloves garlic, crushed
1 small red onion, sliced thinly
1 small cucumber, thinly sliced
2 tbsp chopped fresh cilantro
3 scallions, chopped ( green onions)
1 head lettuce , torn into bite sized pieces (or greens of your choice)

Directions:

Grill or broil flank steak.
Slice into thin bite size pieces.
Chill.
Combine lime juice, fish sauce, minced red chili peppers, and garlic in a large bowl and mix well.
Add red onion, cucumber, cilantro, scallions and chilled steak.
Toss together well and serve over torn lettuce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	150.68 Kcal (631 kJ)
Calories from fat	54.56 Kcal
		% Daily Value*
Total Fat	6.06g	9%
Cholesterol	51.4mg	17%
Sodium	527.58mg	22%
Potassium	459.84mg	10%
Total Carbs	4.82g	2%
Sugars	1.42g	6%
Dietary Fiber	1.3g	5%
Protein	17.34g	35%
Vitamin C	10.9mg	18%
Iron	2.2mg	12%
Calcium	56.2mg	6%

Amount Per 100 g
Calories	78.56 Kcal (329 kJ)
Calories from fat	28.45 Kcal
		% Daily Value*
Total Fat	3.16g	9%
Cholesterol	26.8mg	17%
Sodium	275.05mg	22%
Potassium	239.73mg	10%
Total Carbs	2.51g	2%
Sugars	0.74g	6%
Dietary Fiber	0.68g	5%
Protein	9.04g	35%
Vitamin C	5.7mg	18%
Iron	1.2mg	12%
Calcium	29.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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