Walnut-Swirl Lemon Loaves Recipe

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Walnut-Swirl Lemon Loaves
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Ingredients
17
Count
Nutrition
363
Calories
Total time
55
Minutes
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Ingredients:

  • 2 packages (1/4 oz each) active dry yeast
  • 1/2 cup warm water (110o to 115o)
  • 1/2 cup warm milk (110o to 115o)
  • 1/2 cup sugar
  • 1/4 cup canola oil
  • 2 tsp salt
  • 2 eggs
  • 1/3 cup lemon juice
  • 1-1/2 cups chopped walnuts
  • glaze:
  • 2-1/3 cups confectioners' sugar
  • 2 tbsp milk
  • 1 tbsp lemon juice

Directions:

  1. In a large bowl, dissolve yeast in warm water. Add the milk, sugar, oil, salt, lemon peel, eggs and 2 cups flour, beat until smooth. Stir in enough remaining flour to form a stiff dough.
  2. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  3. Punch dough down. Turn onto a lightly floured surface; divide in thirds. Roll each portion into a 13-in. x 12-in. rectangle. Combine condensed milk and lemon juice until blended; spread over dough to within 1/2 in. of edges. Sprinkle with walnuts.
  4. Roll up jelly-roll style, starting with a long side; pinch seams to seal and tuck ends under. Place seam side down on greased baking sheets. Cover and let rise in a warm place until doubled, about 40 minutes.
  5. Bake at 350° for 30-35 minutes or until golden brown. Remove from pans to wire racks; brush with butter. Cool completely.
  6. For glaze, combine confectioners' sugar and milk until smooth; stir in lemon juice. Drizzle over bread. Yield: 3 loaves (12 slices each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.5 Kcal (1518 kJ)
Calories from fat 51 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 11.14mg 4%
Sodium 136.73mg 6%
Potassium 58.6mg 1%
Total Carbs 69.63g 23%
Sugars 17.41g 70%
Dietary Fiber 0.8g 3%
Protein 6.62g 13%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 271.44 Kcal (1136 kJ)
Calories from fat 38.19 Kcal
% Daily Value*
Total Fat 4.24g 9%
Cholesterol 8.34mg 4%
Sodium 102.38mg 6%
Potassium 43.88mg 1%
Total Carbs 52.14g 23%
Sugars 13.04g 70%
Dietary Fiber 0.6g 3%
Protein 4.95g 13%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 10mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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