Directions:
- Cut vegetables and cheese into desired shapes. To create people, thread the shapes onto skewers; use toothpicks to attach arms and lets. Insert skewers into a block of cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.43 Kcal (224 kJ) | ||
| Calories from fat | 25.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.82g | 4% | |
|---|---|---|---|
| Cholesterol | 35.9mg | 12% | |
| Sodium | 145.58mg | 6% | |
| Potassium | 198.35mg | 4% | |
| Total Carbs | 4.15g | 1% | |
| Sugars | 2.28g | 9% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 3.01g | 6% | |
| Vitamin C | 19.2mg | 32% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.7mg | 4% | |
| Calcium | 51.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 65.91 Kcal (276 kJ) | ||
| Calories from fat | 31.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.48g | 4% | |
|---|---|---|---|
| Cholesterol | 44.28mg | 12% | |
| Sodium | 179.58mg | 6% | |
| Potassium | 244.67mg | 4% | |
| Total Carbs | 5.12g | 1% | |
| Sugars | 2.81g | 9% | |
| Dietary Fiber | 1.73g | 6% | |
| Protein | 3.71g | 6% | |
| Vitamin C | 23.7mg | 32% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.8mg | 4% | |
| Calcium | 63.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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