Vegan Spice Cake Recipe

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Vegan Spice Cake
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Ingredients
13
Count
Nutrition
361
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups flour (i used unbleached )
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp allspice
  • 1/4 tsp clove
  • 1/2 cup raisins
  • 1/3 cup oil
  • 1 cup ginger ale

Directions:

  1. Combine flour, sugar, baking powder, salt and spices in a mixing bowl.
  2. Add vinegar, vanilla, oil, and ginger ale to the dry ingredients - stirring until just mixed.
  3. Fold in raisins.
  4. Pour batter into a greased and floured 8x8 cake pan.
  5. Bake at 350F for 30-40 minutes or until cake tester comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.06 Kcal (1512 kJ)
Calories from fat 133.9 Kcal
% Daily Value*
Total Fat 14.88g 23%
Sodium 778.09mg 32%
Potassium 334.2mg 7%
Total Carbs 55.06g 18%
Sugars 17.52g 70%
Dietary Fiber 4.07g 16%
Protein 3.88g 8%
Vitamin C 0.6mg 1%
Iron 2.3mg 13%
Calcium 172.5mg 17%
Amount Per 100 g
Calories 315.75 Kcal (1322 kJ)
Calories from fat 117.1 Kcal
% Daily Value*
Total Fat 13.01g 23%
Sodium 680.45mg 32%
Potassium 292.26mg 7%
Total Carbs 48.15g 18%
Sugars 15.32g 70%
Dietary Fiber 3.56g 16%
Protein 3.39g 8%
Vitamin C 0.5mg 1%
Iron 2mg 13%
Calcium 150.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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